Bun Bo Hue (Beef and lemongrass noodle soup)

Hallo-weenie

Hello my friends!!!  Oh how I've missed you.  I sincerely apologize for being a bit of a weenie lately, last month was a real "b" (I'm sure you can guess what that letter b stands for). To make a long story short, the month in Dayton was not exactly relaxing, and I had no time to do any of the things that I planned on doing (blog, cook, sew, make jewelry, etc).  Nope, it was never ending work.  And the worst part was all of the crap that I had to see.  Literally.  I worked with a gastroenterologist.  I can handle gross stuff - I want to touch people's eyes for a living - but last month was just icky.

Cha trung hap (Vietnamese steamed egg with pork)

Leftover remix #2

Welcome to my second installation of recipe remixes.

Cha gio (Vietnamese egg rolls)

Ayo Technology

It would be more apt to title this post "lack of technology" (but I really like that song, and this is my blog, and I can name it whatever I want!).  I am back at my mom's for a month for a rotation, and I didn't have my computer, cable TV, or my iPod.  But guess what?  I survived.  But since I didn't have my computer, I couldn't post.  But now I'm back and ready to cook my heart out!  Here's the post that I promised last week - Vietnamese egg rolls.